Simply Nutty Oat & Banana Pancakes
Another simply nutty recipe… Peanut Butter, Oat & Banana Pancakes!
Place the oats, baking powder, peanut butter, eggs, vanilla, dates, chia, bananas and milk in a food processor and process until smooth.
Heat a large non-stick frying pan over low heat and brush with a little of the oil. In batches ¼ cup at a time, cook pancake mixture for 2 minutes on each side or until golden and cooked through, adding the remaining oil as needed. Set aside and keep warm.
Divide the pancakes between plates and serve with your favourite toppings. This might be sliced strawberries or caramelised banana, toasted walnuts, a dollop of Greek yogurt, a drizzle of honey or Simply Nuts peanut butter.